White Chili

50 mins (prep 30, cooking 20)
12 ingredients
6-8 servings
This is a great meal for those cold winter nights. We love it. Usually cook on a weekend and eat off of it all weekend long.

Categories:  <-60-mins , main-dish , equipment , one-dish-meal , stove-top , chili , time-to-make ,
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Serving Size (7.12 g)
Servings 6
Amount per Serving
Calories 18.9 Calories from Fat 18.0
% Daily Value *
Total Fat 2.0g 18.49%
Saturated Fat 1.27g 38.01%
Trans Fat 0.08g %
Cholesterol 5.3mg 10.6%
Sodium 15.99mg 4.0%
Total Carbohydrate 0.27g 0.55%
Dietary Fiber 0.02 g 0.41%
Sugars 0.01 g %
Protein 0.07g 0.88%
Vitamin A 61.67IU% Vitamin C 0.26mg%
Calcium 2.08mg% Iron 0.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
great northern beans, cream of chicken soup, green chili, cooked chicken, ground cumin, dried oregano, dash cayenne pepper