White Chocolate and Orange Poppy Seed Cake


Food.com
75 mins (prep 15, cooking 60)
14 ingredients
10-12 servings
This a great cake to serve with breakfast or dessert after dinner!

Categories:  north-american , comfort-food , breakfast , taste~mood , romantic , equipment , <-4-hours , egg , potluck , coffee-cakes , eggs~dairy , time-to-make , holiday , chocolate , weeknight , kid-friendly , cakes , oven , canadian , breads , to-go... , dessert ,
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Ingredients

Nutrition

Serving Size (145.06 g)
Servings 10
Amount per Serving
Calories 465.05 Calories from Fat 122.31
% Daily Value *
Total Fat 13.59g 209.06%
Saturated Fat 7.17g 358.45%
Trans Fat 0.39g %
Cholesterol 29.58mg 98.58%
Sodium 278.57mg 116.07%
Total Carbohydrate 83.37g 277.9%
Dietary Fiber 1.92 g 76.75%
Sugars 59.1 g %
Protein 4.5g 90.09%
Vitamin A 340.35IU% Vitamin C 1.64mg%
Calcium 110.42mg% Iron 1.93mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
white chocolate, grated orange rind, white chocolate, candied orange peel
 

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