White Chocolate Cheesecake

80 mins (prep 20, cooking 60)
11 ingredients
12 servings
This looks so pretty and tastes delicious!!! I can imagine it at a bridal luncheon or even as an untraditional wedding cake. Great for Canada Day with the Red/White of if you want to make a Red-White-and Blue cake for the 4th of July, make it one pint raspberries (or strawberries) and 1 pint blueberries. But make it over the summer, when fresh berries are readily available, for sure.

Categories:  fruit , <-4-hours , brunch , strawberry , raspberries , eggs~dairy , time-to-make , cheesecake , holiday , food-gift , wedding , independence-day , dessert , berries ,
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Serving Size (61.15 g)
Servings 12
Amount per Serving
Calories 238.52 Calories from Fat 134.73
% Daily Value *
Total Fat 14.97g 276.3%
Saturated Fat 3.93g 235.72%
Trans Fat 0.0g %
Cholesterol 14.89mg 59.55%
Sodium 140.97mg 70.49%
Total Carbohydrate 21.05g 84.2%
Dietary Fiber 2.54 g 121.85%
Sugars 15.15 g %
Protein 7.41g 177.78%
Vitamin A 161.74IU% Vitamin C 0.0mg%
Calcium 120.13mg% Iron 0.89mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
graham cracker crumbs, slivered, white chocolate, large eggs, large egg yolks