White Chocolate Layer Cake With Cranberry Filling

75 mins (prep 45, cooking 30)
18 ingredients
16 servings
Talk about a winter holiday special! WOW. Four layers of snow drift white cake with the deep scarlet of a cranberry filling. Wait until you see it cut through it's creamy white frosting and are serving this gorgeous red and white striped cake. AND IT HAS CHOCOLATE *swoon*. What a perfect cake to serve at any special celebration. Christmas, a wedding, Valentines, and anniversary?. Times given do not include cooling time.

Categories:  holiday , chocolate , cakes , wedding , christmas , number-of-servings , <-4-hours , time-to-make , for-large-groups , dessert ,
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Serving Size (123.39 g)
Servings 16
Amount per Serving
Calories 540.12 Calories from Fat 181.89
% Daily Value *
Total Fat 20.21g 497.53%
Saturated Fat 12.71g 1016.82%
Trans Fat 0.79g %
Cholesterol 58.14mg 310.06%
Sodium 316.08mg 210.72%
Total Carbohydrate 86.98g 463.92%
Dietary Fiber 0.51 g 32.37%
Sugars 72.58 g %
Protein 5.24g 167.77%
Vitamin A 617.46IU% Vitamin C 0.77mg%
Calcium 158.61mg% Iron 0.96mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh cranberries, cranberry juice, finely shredded orange peel, ground ginger, ground cloves, white baking chocolate, white baking chocolate