White Clam Sauce

25 mins (prep 10, cooking 15)
9 ingredients
2 servings
This is my own sauce, though I'm sure it is similar to many others. I usually use this with fettuccini, but it is excellent with black/squid ink pasta.

Categories:  clams , for-1-or-2 , low-calorie , <-30-mins , shellfish , number-of-servings , low-carb , low-in... , low-sodium , time-to-make ,
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Serving Size (346.49 g)
Servings 2
Amount per Serving
Calories 533.49 Calories from Fat 317.34
% Daily Value *
Total Fat 35.26g 108.48%
Saturated Fat 21.49g 214.88%
Trans Fat 0.51g %
Cholesterol 155.36mg 103.57%
Sodium 975.92mg 81.33%
Total Carbohydrate 10.79g 7.19%
Dietary Fiber 0.06 g 0.5%
Sugars 2.82 g %
Protein 22.41g 89.63%
Vitamin A 1664.63IU% Vitamin C 1.29mg%
Calcium 113.36mg% Iron 2.69mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
whole, clam juice, medium tomato