White Truffle Mac and Cheese


food network
55 mins (prep 20, cooking 35)
16 ingredients
4 servings


Categories:  dinner , winter , main-dish , american , fall , macaroni-and-cheese , vegetables , cheese , lunch , spring ,
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Ingredients

Nutrition

Serving Size (46.58 g)
Servings 4
Amount per Serving
Calories 268.93 Calories from Fat 217.26
% Daily Value *
Total Fat 24.14g 148.56%
Saturated Fat 15.22g 304.33%
Trans Fat 0.97g %
Cholesterol 63.59mg 84.78%
Sodium 190.48mg 31.75%
Total Carbohydrate 11.94g 15.92%
Dietary Fiber 0.42 g 6.75%
Sugars 0.06 g %
Protein 1.87g 14.92%
Vitamin A 739.39IU% Vitamin C 0.0mg%
Calcium 9.44mg% Iron 0.73mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
chopped red onion, chopped garlic, cavatappi pasta, cooked, chopped fresh herbs, white truffle oil, grated parmesan, japanese bread crumbs, salt and freshly ground black pepper
 

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