White Whole Wheat Bread for the Abm

185 mins (prep 5, cooking 180)
10 ingredients
1.5 servings
The initial recipe is in my Zojirushi cookbook.I don't usually bake my bread in the machine. It is summer and I still want to make my own bread without heating up the house.So I tried this and very pleased with the result. White whole wheat flour is new around here. Next time I will try it with regular whole wheat.

Categories:  seasonal , north-american , taste~mood , equipment , <-4-hours , brunch , yeast-breads , eggs~dairy , time-to-make , small-appliance , canadian , breads , bread-machine ,
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Serving Size (260.54 g)
Servings 1.5
Amount per Serving
Calories 255.7 Calories from Fat 117.0
% Daily Value *
Total Fat 13.0g 29.99%
Saturated Fat 8.15g 61.13%
Trans Fat 0.48g %
Cholesterol 42.0mg 21.0%
Sodium 1756.52mg 109.78%
Total Carbohydrate 29.85g 14.93%
Dietary Fiber 0.2 g 1.18%
Sugars 27.03 g %
Protein 5.99g 17.98%
Vitamin A 395.81IU% Vitamin C 0.84mg%
Calcium 193.88mg% Iron 0.34mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
whole wheat bread flour, bread machine yeast