Whole-Grain Biscuits

food network
35 mins (prep 10, cooking 20)
8 ingredients
12 servings

Categories:  side-dish , healthy , baking , biscuit ,
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Serving Size (28.97 g)
Servings 12
Amount per Serving
Calories 136.8 Calories from Fat 76.32
% Daily Value *
Total Fat 8.48g 156.62%
Saturated Fat 5.32g 319.2%
Trans Fat 0.32g %
Cholesterol 25.8mg 103.18%
Sodium 198.3mg 99.15%
Total Carbohydrate 12.06g 48.23%
Dietary Fiber 0.28 g 13.65%
Sugars 3.71 g %
Protein 3.45g 82.72%
Vitamin A 258.23IU% Vitamin C 0.38mg%
Calcium 172.96mg% Iron 0.67mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
white whole wheat flour, kosher salt and freshly ground black pepper