Whole Roasted Fish With Sliced Potatoes, Olives and Herbs

food network
80 mins (prep 20, cooking 60)
14 ingredients
4 servings

Categories:  fish , christmas , potato ,
Share on Newzsocial



Serving Size (93.1 g)
Servings 4
Amount per Serving
Calories 220.93 Calories from Fat 37.26
% Daily Value *
Total Fat 4.14g 25.48%
Saturated Fat 0.62g 12.42%
Trans Fat 0.03g %
Cholesterol 0.0mg 0.0%
Sodium 283.92mg 47.32%
Total Carbohydrate 28.43g 37.91%
Dietary Fiber 1.06 g 17.04%
Sugars 2.18 g %
Protein 2.48g 19.87%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 4.73mg% Iron 0.14mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
or, yukon gold potatoes, large, cloves garlic, fresh oregano, pitted, or, crushed red pepper, fresh italian parsley