Whole Thanksgiving Turkey with Miles Standish Stuffing and Gravy


food network
390 mins (prep 60, cooking 300)
20 ingredients
12 to 16 servings


Categories:  holiday , dinner , roasting , main-dish , for-a-crowd , thanksgiving , roast , turkey , sauteing ,
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Ingredients

Nutrition

Serving Size (111.16 g)
Servings 12
Amount per Serving
Calories 496.5 Calories from Fat 402.57
% Daily Value *
Total Fat 44.73g 825.76%
Saturated Fat 17.05g 1023.12%
Trans Fat 0.54g %
Cholesterol 74.28mg 297.11%
Sodium 1726.02mg 863.01%
Total Carbohydrate 3.28g 13.14%
Dietary Fiber 0.8 g 38.2%
Sugars 0.58 g %
Protein 19.6g 470.41%
Vitamin A 302.53IU% Vitamin C 0.2mg%
Calcium 373.13mg% Iron 0.8mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
cheesecloth, large, kitchen twine, stalks celery, freshly ground white pepper, slices white sandwich bread, fresh thyme, fresh sage leaves, dry, gizzard, breakfast sausage, low-sodium chicken stock, dry marsala, low-sodium chicken stock
 

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