Whole Wheat Berry Scones

30 mins (prep 15, cooking 15)
12 ingredients
16 servings
A more traditional tasting scone. Not overly sweet, but great taste. Serve with preserves and a GOOD cup of coffee.

Categories:  <-30-mins , breakfast , scones , number-of-servings , brunch , diabetic , time-to-make , for-large-groups ,
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Serving Size (16.93 g)
Servings 16
Amount per Serving
Calories 86.26 Calories from Fat 48.6
% Daily Value *
Total Fat 5.4g 132.86%
Saturated Fat 0.64g 51.05%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 170.33mg 113.56%
Total Carbohydrate 9.57g 51.03%
Dietary Fiber 0.73 g 46.75%
Sugars 2.44 g %
Protein 0.69g 22.23%
Vitamin A 168.5IU% Vitamin C 2.02mg%
Calcium 52.14mg% Iron 3.12mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
almond flour, large eggs, agave, orange zest