Whole Wheat Crackers

35 mins (prep 15, cooking 20)
7 ingredients
64 servings
When I make up a recipe of this, it's gone within an hour at our house. So yummy! And mostly healthy, too! I always make 2 recipes, in the hopes that there will be some leftovers the next day to put in the kids lunchboxes (in place of the usual sandwich). I usually make these to accompany soup, but sometimes I just make them for a snack.

Categories:  <-60-mins , pasta,-rice-and-grains , brown-bag , free-of... , finger-food , potluck , low-in... , snack , time-to-make , egg-free , low-cholesterol , lunch~snacks , easy , flat-shaped-breads , kid-friendly , presentation , grains , lactose-free , inexpensive , breads , to-go... , healthy-2 , picnic ,
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Serving Size (7.1 g)
Servings 64
Amount per Serving
Calories 17.16 Calories from Fat 11.88
% Daily Value *
Total Fat 1.32g 129.9%
Saturated Fat 0.19g 59.62%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 36.57mg 97.52%
Total Carbohydrate 1.47g 31.46%
Dietary Fiber 0.2 g 50.18%
Sugars 0.02 g %
Protein 0.29g 37.31%
Vitamin A 0.02IU% Vitamin C 0.0mg%
Calcium 0.93mg% Iron 0.11mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4