Whole Wheat Dinner Rolls

90 mins (prep 60, cooking 30)
7 ingredients
1 servings
I love whole wheat bread. I like making the dough into dinner rolls once in awhile for something different. This recipe is basically the same recipe as my Homemade White Bread #218566, except I use 100% whole wheat. I like using King Arthur's 100% whole wheat flour for making wheat bread. I like the true wheat flavor it gives. If you find the flavor of 100% whole wheat to strong and too dense, you can substitute half the wheat flour for bread flour to get a more light tasting flavor. The time is approx. for making the rolls as is the amount. I usally get 14 rolls, but you can get more or less depending on the size of roll you want. You can also make this same recipe into loaf bread if you want.

Categories:  low-cholesterol , rolls~biscuits , number-of-servings , healthy , breads , <-4-hours , low-in... , healthy-2 , yeast-breads , time-to-make , for-large-groups ,
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Serving Size (106.67 g)
Servings 1
Amount per Serving
Calories 280.67 Calories from Fat 4.86
% Daily Value *
Total Fat 0.54g 0.83%
Saturated Fat 0.07g 0.35%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 4657.96mg 194.08%
Total Carbohydrate 72.76g 24.25%
Dietary Fiber 2.08 g 8.3%
Sugars 69.6 g %
Protein 3.12g 6.24%
Vitamin A 0.0IU% Vitamin C 0.45mg%
Calcium 10.09mg% Iron 0.55mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
virgin olive oil, hot water, powdered milk