Whole Wheat Herb Bread Recipe


Taste of Home
2530 mins (prep 25, cooking 30)
9 ingredients
32 servings


Categories:  diabetic-exchange ,
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Ingredients

Nutrition

Serving Size (18.68 g)
Servings 32
Amount per Serving
Calories 66.79 Calories from Fat 3.6
% Daily Value *
Total Fat 0.4g 19.74%
Saturated Fat 0.08g 13.46%
Trans Fat 0.03g %
Cholesterol 0.0mg 0.0%
Sodium 73.12mg 97.5%
Total Carbohydrate 13.86g 147.87%
Dietary Fiber 0.48 g 61.63%
Sugars 1.89 g %
Protein 1.7g 109.03%
Vitamin A 0.31IU% Vitamin C 0.0mg%
Calcium 2.48mg% Iron 0.73mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
warm water, minced chives, or, fresh dill, dill weed
 

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