Wicklewood’s Egg Filled Potato Skins


Food.com
45 mins (prep 10, cooking 35)
8 ingredients
4 servings
My daughter’s latest crave, posted for parents of other picky pre-teens

Categories:  <-60-mins , lunch~snacks , easy , gluten-free , comfort-food , taste~mood , free-of... , potato , vegetable , eggs~dairy , time-to-make ,
Share on Newzsocial
0

Ingredients

Nutrition

Serving Size (13.54 g)
Servings 4
Amount per Serving
Calories 16.52 Calories from Fat 11.25
% Daily Value *
Total Fat 1.25g 7.71%
Saturated Fat 0.75g 14.94%
Trans Fat 0.0g %
Cholesterol 3.88mg 5.18%
Sodium 9.34mg 1.56%
Total Carbohydrate 1.04g 1.39%
Dietary Fiber 0.12 g 1.96%
Sugars 0.07 g %
Protein 0.44g 3.54%
Vitamin A 223.63IU% Vitamin C 0.44mg%
Calcium 16.31mg% Iron 0.04mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
large, large
 

Comments