Wicklewood's Major Brownie Points Macaroni Cheese

40 mins (prep 5, cooking 35)
7 ingredients
4 servings
This should be called Maureen's Macaroni Cheese as it used to be my mother in laws favourite dish until she had a stroke and could no longer cook. I asked her for the recipe and now I get major brownie points whenever I make it for her. The onions need to be sliced very finely, I suggest using a mandolin or a processor. I use my own seasoning mix Wicklewood’s Seasoning Mix however, regular salt and pepper work fine.

Categories:  <-60-mins , pasta,-rice-and-grains , easy , main-dish , comfort-food , taste~mood , vegetarian , pasta , time-to-make ,
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Serving Size (256.42 g)
Servings 4
Amount per Serving
Calories 617.6 Calories from Fat 281.16
% Daily Value *
Total Fat 31.24g 192.27%
Saturated Fat 15.62g 312.41%
Trans Fat 0.0g %
Cholesterol 65.21mg 86.94%
Sodium 779.91mg 129.98%
Total Carbohydrate 57.9g 77.2%
Dietary Fiber 2.55 g 40.82%
Sugars 2.61 g %
Protein 25.57g 204.57%
Vitamin A 620.87IU% Vitamin C 0.0mg%
Calcium 468.77mg% Iron 3.2mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, chopped tomatoes, tomato puree