Williamsburg Orange Cake With Williamsburg Butter Frosting

55 mins (prep 20, cooking 35)
13 ingredients
1 servings
Early American Cake.

Categories:  <-60-mins , cakes , time-to-make , dessert ,
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Serving Size (1648.11 g)
Servings 1
Amount per Serving
Calories 5707.96 Calories from Fat 2395.98
% Daily Value *
Total Fat 266.22g 409.57%
Saturated Fat 62.19g 310.94%
Trans Fat 7.79g %
Cholesterol 40.42mg 13.47%
Sodium 5165.79mg 215.24%
Total Carbohydrate 805.97g 268.66%
Dietary Fiber 24.64 g 98.58%
Sugars 378.73 g %
Protein 52.59g 105.18%
Vitamin A 9194.13IU% Vitamin C 42.83mg%
Calcium 618.43mg% Iron 21.09mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
grated orange rind, finely chopped pecans, confectioners' sugar, grated orange rind