Wine and Mushroom Sauce


Food.com
20 mins (prep 5, cooking 15)
9 ingredients
4-6 servings
This delicious, yet easy, sauce is the perfect compliment to roasted meats. I often serve with Perfect Pork Tenderloin and love hearing all the compliments.

Categories:  side-dish , mushroom , 3-steps-or-less , north-american , quick , equipment , low-carb , low-sodium , low-in... , time-to-make , low-protein , low-calorie , european , <-30-mins , easy , presentation , main-dish , vegetable , stove-top ,
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Ingredients

Nutrition

Serving Size (156.15 g)
Servings 4
Amount per Serving
Calories 234.49 Calories from Fat 165.24
% Daily Value *
Total Fat 18.36g 113.01%
Saturated Fat 11.46g 229.19%
Trans Fat 0.73g %
Cholesterol 47.7mg 63.6%
Sodium 147.68mg 24.61%
Total Carbohydrate 11.43g 15.24%
Dietary Fiber 1.58 g 25.32%
Sugars 0.26 g %
Protein 2.16g 17.3%
Vitamin A 556.33IU% Vitamin C 0.0mg%
Calcium 15.38mg% Iron 0.67mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
beef bouillon cubes, fresh mushrooms, salt and pepper
 

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