Winter Lamb Soup - Crock Pot
630 mins (prep 30, cooking 600)
16 ingredients
6-8 servings
I made this lamb soup with on hand ingredients, so feel free to substitute your favourites. This is a fairly thick soup so if a thinner more broth type is desired just add less, or omit the gravy powder. Great hearty soup perfect for cold winter nights.

Categories:  lamb~sheep , served-hot , crock-pot , seasonal , comfort-food , taste~mood , christmas , equipment , soups-&-stews , time-to-make , holiday , winter , presentation , meat ,
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Serving Size (215.95 g)
Servings 6
Amount per Serving
Calories 415.57 Calories from Fat 311.31
% Daily Value *
Total Fat 34.59g 319.3%
Saturated Fat 13.56g 406.82%
Trans Fat 0.0g %
Cholesterol 91.45mg 182.89%
Sodium 477.4mg 119.35%
Total Carbohydrate 3.48g 6.96%
Dietary Fiber 0.05 g 1.29%
Sugars 0.25 g %
Protein 21.36g 256.35%
Vitamin A 1.95IU% Vitamin C 0.71mg%
Calcium 30.69mg% Iron 2.18mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
celery ribs, chopped tomatoes, french onion soup mix, fresh dill