Wisconsin Romano and Roasted Garlic Mashed Potatoes

50 mins (prep 10, cooking 40)
10 ingredients
10 servings
I love these potatoes. They are so rich and creamy and garlicky!

Categories:  <-60-mins , holiday , side-dish , easy , 3-steps-or-less , kid-friendly , north-american , comfort-food , taste~mood , potato , vegetable , time-to-make ,
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Serving Size (42.16 g)
Servings 10
Amount per Serving
Calories 243.27 Calories from Fat 199.35
% Daily Value *
Total Fat 22.15g 340.72%
Saturated Fat 8.15g 407.38%
Trans Fat 0.39g %
Cholesterol 33.71mg 112.38%
Sodium 371.67mg 154.86%
Total Carbohydrate 7.54g 25.15%
Dietary Fiber 0.16 g 6.36%
Sugars 5.93 g %
Protein 4.53g 90.57%
Vitamin A 317.04IU% Vitamin C 2.14mg%
Calcium 153.98mg% Iron 0.22mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium baking potatoes, cold water, romano cheese