Wonton Soup


food network
90 mins (prep 45, cooking 45)
16 ingredients
about 2 quarts, 6 to 8 servings


Categories:  mushroom , for-a-crowd , soup , appetizer , spring , chinese , dinner , winter , cabbage , main-dish , pork , fall , summer , simmer , chinese-new-year ,
Share on Newzsocial
0

Ingredients

Nutrition

Serving Size (1225.88 g)
Servings 2
Amount per Serving
Calories 271.92 Calories from Fat 142.47
% Daily Value *
Total Fat 15.83g 48.71%
Saturated Fat 2.87g 28.73%
Trans Fat 0.19g %
Cholesterol 0.0mg 0.0%
Sodium 635.63mg 52.97%
Total Carbohydrate 14.68g 9.79%
Dietary Fiber 0.04 g 0.32%
Sugars 1.64 g %
Protein 24.52g 98.08%
Vitamin A 0.0IU% Vitamin C 0.02mg%
Calcium 49.21mg% Iron 2.66mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
plus, minced garlic, finely chopped fresh ginger, thinly sliced scallions, canned, ground pork, crushed red pepper, thinly sliced bok choy, shiitake mushroom, sliced bamboo shoots
 

Comments