World Famous Twice Baked Potatoes With Bacon
100 mins (prep 25, cooking 75)
16 ingredients
8 servings
These potatoes have become one of my trademark dishes. When I have friends coming into town they frequently call ahead to request it! The best part is that you really can make them the day before and just heat them up when the time is right. However, they never make it through the night in my household! We usually eat the potato as the main dish, with a big salad for a nice little meal. However, the guys sometimes like to grill steaks and corn to serve on the side.

Categories:  side-dish , lunch~snacks , easy , number-of-servings , <-4-hours , potato , vegetable , snack , oamc~freezer~make-ahead , time-to-make ,
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Serving Size (56.16 g)
Servings 8
Amount per Serving
Calories 244.64 Calories from Fat 231.48
% Daily Value *
Total Fat 25.72g 316.53%
Saturated Fat 16.26g 650.36%
Trans Fat 0.97g %
Cholesterol 69.06mg 184.15%
Sodium 488.62mg 162.87%
Total Carbohydrate 2.51g 6.68%
Dietary Fiber 0.36 g 11.49%
Sugars 0.82 g %
Protein 0.92g 14.7%
Vitamin A 793.26IU% Vitamin C 0.57mg%
Calcium 31.86mg% Iron 0.15mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
slices bacon, minced garlic, shredded cheddar cheese, fresh chives, dried parsley


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