World's Best Banana Bread!


Food.com
75 mins (prep 15, cooking 60)
10 ingredients
2 servings
Soft, delicious banana bread that will leave you wanting more! This is a must have recipe in your kitchen cookbook! This makes two loaves.

Categories:  beginner-cook , lunch~snacks , easy , number-of-servings , breads , <-4-hours , low-in... , low-sodium , snack , time-to-make , for-large-groups ,
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Ingredients

Nutrition

Serving Size (731.74 g)
Servings 2
Amount per Serving
Calories 3009.5 Calories from Fat 1219.14
% Daily Value *
Total Fat 135.46g 416.8%
Saturated Fat 17.4g 174.02%
Trans Fat 3.05g %
Cholesterol 41.4mg 27.6%
Sodium 1410.99mg 117.58%
Total Carbohydrate 446.51g 297.67%
Dietary Fiber 23.23 g 185.85%
Sugars 302.18 g %
Protein 28.24g 112.94%
Vitamin A 426.04IU% Vitamin C 1.35mg%
Calcium 305.43mg% Iron 7.36mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 

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