World's Best Shepherd's Pie
50 mins (prep 30, cooking 20)
19 ingredients
5-6 servings
Baked in an oven-to-table casserole, this dish will be very hot when it comes out of the oven, so be sure to let it cool for several minutes before serving. From Family Fun Magazine.

Categories:  <-60-mins , ground-beef , main-dish , comfort-food , beef , taste~mood , meat , potato , vegetable , one-dish-meal , time-to-make ,
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Serving Size (155.09 g)
Servings 5
Amount per Serving
Calories 475.96 Calories from Fat 314.82
% Daily Value *
Total Fat 34.98g 269.04%
Saturated Fat 21.84g 546.07%
Trans Fat 0.58g %
Cholesterol 102.16mg 170.26%
Sodium 12760.34mg 2658.4%
Total Carbohydrate 17.6g 29.33%
Dietary Fiber 0.65 g 12.91%
Sugars 10.29 g %
Protein 23.83g 238.26%
Vitamin A 1008.0IU% Vitamin C 0.93mg%
Calcium 483.49mg% Iron 1.72mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
frozen corn kernels, large, stalk celery, ground beef, crushed tomatoes in puree, dried thyme, dried rosemary, salt and pepper, chopped potatoes