World War II Cake
55 mins (prep 10, cooking 45)
7 ingredients
1 servings
From a Galveston-area church cookbook, a milk-free cake that is moist and tasty...

Categories:  <-60-mins , low-cholesterol , chocolate , low-sat.-fat , cakes , healthy , low-in... , time-to-make , dessert ,
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Serving Size (521.64 g)
Servings 1
Amount per Serving
Calories 1886.73 Calories from Fat 64.98
% Daily Value *
Total Fat 7.22g 11.11%
Saturated Fat 1.74g 8.72%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 1477.41mg 61.56%
Total Carbohydrate 443.27g 147.76%
Dietary Fiber 26.83 g 107.33%
Sugars 264.32 g %
Protein 33.71g 67.41%
Vitamin A 22.78IU% Vitamin C 0.06mg%
Calcium 123.8mg% Iron 9.12mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
hot water