Wrinkled Potatoes (Papas Arrugadas)

35 mins (prep 5, cooking 30)
2 ingredients
4 servings
These rather dry little potatoes are served with almost every meal on the Canary Islands. They use a small potao with a light brown skin, but unless you have access to a specially market, use golf-ball size red or white new potatoes. Large grained sea salt is the secret. Serve with Mojo Rojo or Mojo Verde ( see recipes I've posted). Very simple recipe for beginner cook. From Eating Well.

Categories:  served-hot , 5-ingredients-or-less , <-60-mins , side-dish , beginner-cook , easy , presentation , equipment , potato , vegetable , stove-top , time-to-make ,
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Serving Size (31.58 g)
Servings 4
Amount per Serving
Calories 112.68 Calories from Fat 24.48
% Daily Value *
Total Fat 2.72g 16.74%
Saturated Fat 0.27g 5.32%
Trans Fat 0.03g %
Cholesterol 0.0mg 0.0%
Sodium 173.01mg 28.84%
Total Carbohydrate 21.41g 28.55%
Dietary Fiber 4.35 g 69.56%
Sugars 1.6 g %
Protein 3.11g 24.84%
Vitamin A 0.0% Vitamin C 0.0%
Calcium 0.0% Iron 0.65mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
new potatoes