Ww Grilled Salmon With Teriyaki Sauce - 4 Points


Food.com
55 mins (prep 35, cooking 20)
9 ingredients
4 servings
This is out of a 2000 Cookbook called "Simple & Classic Homecooking". It is noted in the cookbook that this recipe received their highest rating. You can serve it on a bed of couscous alongside mixed salad greens and some fresh fruit for dessert.DH rated it pretty darn good.

Categories:  <-60-mins , seasonal , easy , main-dish , seafood , fish , summer , salmon , equipment , saltwater-fish , barbecue , grilling , time-to-make ,
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Ingredients

Nutrition

Serving Size (27.67 g)
Servings 4
Amount per Serving
Calories 27.57 Calories from Fat 0.54
% Daily Value *
Total Fat 0.06g 0.39%
Saturated Fat 0.01g 0.22%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 533.88mg 88.98%
Total Carbohydrate 5.45g 7.27%
Dietary Fiber 0.33 g 5.35%
Sugars 3.68 g %
Protein 1.54g 12.29%
Vitamin A 0.0IU% Vitamin C 0.16mg%
Calcium 9.97mg% Iron 0.37mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
dry sherry, ground ginger, skinless salmon fillet
 

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