Yakisoba Noodles With a Kick (Vegetarian)


Food.com
40 mins (prep 15, cooking 25)
13 ingredients
6-8 servings
We had bought some fresh Yakisoba noodles and my boyfriend sort of threw this recipe together. It turned out really well, especially since we like things rather spicy. I've made this with just the chili-garlic sauce and also with a mix of the chili black bean and black bean garlic sauce. Pick your favorite sauce or a combination that sounds good to you.

Categories:  <-60-mins , pasta,-rice-and-grains , easy , main-dish , japanese , pasta , time-to-make , asian ,
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Ingredients

Nutrition

Serving Size (128.6 g)
Servings 6
Amount per Serving
Calories 68.28 Calories from Fat 52.11
% Daily Value *
Total Fat 5.79g 53.41%
Saturated Fat 1.96g 58.92%
Trans Fat 0.0 %
Cholesterol 14.55mg 29.11%
Sodium 39.6mg 9.9%
Total Carbohydrate 0.0g 0.0%
Dietary Fiber 0.0 g 0.0%
Sugars 0.0 g %
Protein 3.88g 46.54%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 5.07mg% Iron 0.44mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
large, minced garlic, black bean garlic sauce, sriracha hot chili sauce, yakisoba noodles, fresh ground black pepper
 

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