Yankee Noodle Dandy

30 mins (prep 30)
10 ingredients
8 servings
This is a white sauce with a definitely Northern feel. The Worcestershire gives it a little zing and the white wine adds some depth. This could easily be a "company" dinner if it was made with beef tips

Categories:  beginner-cook , <-30-mins , easy , north-american , main-dish , american , beef , meat , time-to-make ,
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Serving Size (191.43 g)
Servings 8
Amount per Serving
Calories 578.27 Calories from Fat 167.22
% Daily Value *
Total Fat 18.58g 228.68%
Saturated Fat 9.01g 360.28%
Trans Fat 0.46g %
Cholesterol 70.45mg 187.88%
Sodium 431.38mg 143.79%
Total Carbohydrate 74.65g 199.07%
Dietary Fiber 2.49 g 79.71%
Sugars 18.73 g %
Protein 26.3g 420.76%
Vitamin A 300.1IU% Vitamin C 2.27mg%
Calcium 383.76mg% Iron 4.11mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dried onion flakes, soup


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