Yatsobi (Beef, Cabbage and Ramen Noodle Stir-Fry)

60 mins (prep 45, cooking 15)
14 ingredients
6-8 servings
This is excellent. A friend at work gave me the recipe and she got it off the internet. I made it tonight with a few minor changes and loved it. It makes a lot but reheats well.

Categories:  <-60-mins , low-cholesterol , low-calorie , small-appliance , main-dish , equipment , low-carb , low-in... , healthy-2 , time-to-make , asian ,
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Serving Size (95.67 g)
Servings 6
Amount per Serving
Calories 28.92 Calories from Fat 4.23
% Daily Value *
Total Fat 0.47g 4.32%
Saturated Fat 0.07g 2.03%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 5.77mg 1.44%
Total Carbohydrate 4.27g 8.54%
Dietary Fiber 0.03 g 0.76%
Sugars 0.02 g %
Protein 3.96g 47.51%
Vitamin A 1.98IU% Vitamin C 36.07mg%
Calcium 18.35mg% Iron 0.77mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
lean ground beef, slices bacon, ramen noodles, medium red onion, light soy sauce, light soy sauce, crushed red pepper flakes