Yeast Biscuits
132 mins (prep 120, cooking 12)
10 ingredients
16 servings
These biscuits work every time and are really good for making ham biscuits or other 'sandwiches'. They hold up well and yet are tender with a wonderful flavor. Prep time includes rest time.

Categories:  rolls~biscuits , oven , number-of-servings , breads , equipment , <-4-hours , yeast-breads , time-to-make ,
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Serving Size (40.92 g)
Servings 16
Amount per Serving
Calories 169.17 Calories from Fat 76.5
% Daily Value *
Total Fat 8.5g 209.34%
Saturated Fat 2.25g 180.09%
Trans Fat 0.97g %
Cholesterol 5.23mg 27.9%
Sodium 257.92mg 171.95%
Total Carbohydrate 19.51g 104.04%
Dietary Fiber 2.02 g 129.15%
Sugars 5.6 g %
Protein 5.11g 163.47%
Vitamin A 14.94IU% Vitamin C 0.43mg%
Calcium 112.76mg% Iron 0.74mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4