Yellow Chicken Curry


Food.com
40 mins (prep 20, cooking 20)
19 ingredients
4-6 servings
Amazing flavor, and so fun and easy to make. Great with rice and naan - don't expect any leftovers!

Categories:  <-60-mins , chicken-breast , poultry , taste~mood , spicy , indian , equipment , one-dish-meal , low-sodium , low-in... , curries , time-to-make , asian , chicken , main-dish , meat , savory , stove-top ,
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Ingredients

Nutrition

Serving Size (442.32 g)
Servings 4
Amount per Serving
Calories 1019.59 Calories from Fat 607.68
% Daily Value *
Total Fat 67.52g 415.54%
Saturated Fat 26.63g 532.52%
Trans Fat 0.2g %
Cholesterol 139.27mg 185.69%
Sodium 1336.81mg 222.8%
Total Carbohydrate 46.42g 61.89%
Dietary Fiber 8.49 g 135.85%
Sugars 3.96 g %
Protein 57.61g 460.89%
Vitamin A 118.16IU% Vitamin C 3.24mg%
Calcium 124.61mg% Iron 5.87mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
baby carrots, baby potatoes, medium white onion, fresh, chopped cilantro
 

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