Yellow Pepper Soup Recipe

Taste of Home
2040 mins (prep 20, cooking 40)
13 ingredients
5 servings

Categories:  healthy , diabetic-exchange ,
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Serving Size (132.6 g)
Servings 5
Amount per Serving
Calories 58.89 Calories from Fat 50.13
% Daily Value *
Total Fat 5.57g 42.88%
Saturated Fat 1.96g 48.95%
Trans Fat 0.1g %
Cholesterol 6.36mg 10.6%
Sodium 394.71mg 82.23%
Total Carbohydrate 2.41g 4.02%
Dietary Fiber 0.18 g 3.53%
Sugars 1.5 g %
Protein 0.19g 1.94%
Vitamin A 84.32IU% Vitamin C 0.66mg%
Calcium 11.21mg% Iron 0.18mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sweet yellow peppers, large, minced chives