Yellow Summer Squash Bread
80 mins (prep 30, cooking 50)
10 ingredients
1 servings
We love the Vanilla/Cinnamon flavors in this one !

Categories:  quick-breads , seasonal , summer , breads , <-4-hours , time-to-make ,
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Serving Size (500.71 g)
Servings 1
Amount per Serving
Calories 2397.15 Calories from Fat 1106.1
% Daily Value *
Total Fat 122.9g 189.08%
Saturated Fat 9.59g 47.95%
Trans Fat 3.05g %
Cholesterol 0.0mg 0.0%
Sodium 1766.74mg 73.61%
Total Carbohydrate 321.64g 107.21%
Dietary Fiber 22.09 g 88.36%
Sugars 185.77 g %
Protein 24.02g 48.03%
Vitamin A 31.54IU% Vitamin C 0.2mg%
Calcium 386.23mg% Iron 7.54mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
shredded yellow squash