Yogurt Cheese (Labneh)

5 mins (prep 5)
2 ingredients
2 servings
This is an old-world recipe. It is really just drained, salted yoghurt, very easy to make and very easy to preserve. I guarantee that once you have made these and tasted how delicious they are, they will become a staple in your home.

Categories:  5-ingredients-or-less , <-15-mins , condiments,-etc. , dip , easy , kid-friendly , african , quick , number-of-servings , vegetarian , appetizer , eggs~dairy , time-to-make ,
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Serving Size (715.8 g)
Servings 2
Amount per Serving
Calories 418.78 Calories from Fat 24.93
% Daily Value *
Total Fat 2.77g 8.52%
Saturated Fat 0.83g 8.3%
Trans Fat 0.04g %
Cholesterol 35.49mg 23.66%
Sodium 2581.01mg 215.08%
Total Carbohydrate 25.55g 17.04%
Dietary Fiber 0.0 g 0.0%
Sugars 23.0 g %
Protein 72.33g 289.31%
Vitamin A 28.39IU% Vitamin C 0.0mg%
Calcium 782.22mg% Iron 0.52mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4