Yorkshire Gingerbread

70 mins (prep 10, cooking 60)
10 ingredients
8 servings

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Serving Size (42.42 g)
Servings 8
Amount per Serving
Calories 198.21 Calories from Fat 110.25
% Daily Value *
Total Fat 12.25g 150.73%
Saturated Fat 7.64g 305.45%
Trans Fat 0.48g %
Cholesterol 31.79mg 84.78%
Sodium 614.97mg 204.99%
Total Carbohydrate 19.34g 51.57%
Dietary Fiber 0.7 g 22.5%
Sugars 0.07 g %
Protein 2.7g 43.22%
Vitamin A 369.54IU% Vitamin C 0.0mg%
Calcium 91.66mg% Iron 1.22mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground ginger, ground allspice, packed dark brown sugar, whole egg, treacle or molasses