Yugoslavian Fish Skewers With Serbian Tomato Relish

32 mins (prep 20, cooking 12)
11 ingredients
6 servings
These skewers are delicious, and a perfect alternative to your meat skewers...and more healthy. Suggested types of fish to use: Halibut, rockfish, snapper or orange roughy.The tomato relish should be refrigerated at least 30 minutes, which is not accounted for below.

Categories:  <-60-mins , european , fish , equipment , time-to-make ,
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Serving Size (7.96 g)
Servings 6
Amount per Serving
Calories 27.54 Calories from Fat 22.23
% Daily Value *
Total Fat 2.47g 22.84%
Saturated Fat 0.34g 10.28%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 0.43mg 0.11%
Total Carbohydrate 1.3g 2.6%
Dietary Fiber 0.07 g 1.8%
Sugars 0.83 g %
Protein 0.09g 1.03%
Vitamin A 0.09IU% Vitamin C 0.37mg%
Calcium 2.54mg% Iron 0.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
vegetable oil cooking spray, large, medium onion, hot red chili pepper, hot green chili, yellow chili pepper