Yukon Gold Potato Gratin

65 mins (prep 15, cooking 50)
10 ingredients
4 servings
There was Gold to be found in the Yukon...now we have the Yukon Gold potato. Delicious. Try this gratin using them and you won't be disappointed.

Categories:  side-dish , kid-friendly , north-american , canadian , inexpensive , <-4-hours , potato , vegetable , time-to-make ,
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Serving Size (96.09 g)
Servings 4
Amount per Serving
Calories 313.16 Calories from Fat 230.4
% Daily Value *
Total Fat 25.6g 157.51%
Saturated Fat 14.43g 288.55%
Trans Fat 0.06g %
Cholesterol 68.67mg 91.56%
Sodium 811.04mg 135.17%
Total Carbohydrate 2.39g 3.19%
Dietary Fiber 0.07 g 1.13%
Sugars 0.53 g %
Protein 15.13g 121.02%
Vitamin A 664.12IU% Vitamin C 0.53mg%
Calcium 442.82mg% Iron 0.53mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
yukon gold potato, fresh thyme, fresh thyme sprigs