Yum Italian Pizza Base

160 mins (prep 30, cooking 130)
8 ingredients
4 servings
This is it- the perfect base! You can easily make this in the breadmaker on dough setting (just thow it in, water on the bottom, then flour then yeast). I usually make 4 bases from this dough, if you want it extremely thin you can and make 5 bases.

Categories:  european , italian , main-dish , pizza , <-4-hours , time-to-make ,
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Serving Size (213.93 g)
Servings 4
Amount per Serving
Calories 299.88 Calories from Fat 55.53
% Daily Value *
Total Fat 6.17g 37.95%
Saturated Fat 1.01g 20.18%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 171.0mg 28.5%
Total Carbohydrate 56.24g 74.98%
Dietary Fiber 2.12 g 33.88%
Sugars 6.44 g %
Protein 5.95g 47.6%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 22.59mg% Iron 2.78mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
bread flour, dried yeast, a, warm water