Yummiest Ever Baked Mac and Cheese

60 mins (prep 15, cooking 45)
7 ingredients
10 servings
A friend brought a big pan of this to a potluck and I HAD to have the recipe to make for my family. It is so yummy and creamy that it's hard to stop eating. We like it as a main dish with a salad, but you could serve it as a scrumptious side dish. These are directions for the full batch which will serve a crowd. It halves easily.

Categories:  <-60-mins , pasta,-rice-and-grains , north-american , high-in... , equipment , cheese , pasta , potluck , elbow-macaroni , high-calcium , eggs~dairy , time-to-make , kid-friendly , main-dish , oven , casseroles , american , vegetarian , to-go... ,
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Serving Size (18.86 g)
Servings 10
Amount per Serving
Calories 107.49 Calories from Fat 108.0
% Daily Value *
Total Fat 12.0g 184.69%
Saturated Fat 7.6g 379.96%
Trans Fat 0.48g %
Cholesterol 31.79mg 105.98%
Sodium 327.66mg 136.52%
Total Carbohydrate 0.35g 1.16%
Dietary Fiber 0.13 g 5.17%
Sugars 0.01 g %
Protein 0.18g 3.54%
Vitamin A 369.54IU% Vitamin C 0.1mg%
Calcium 5.0mg% Iron 0.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
elbow macaroni, cheddar cheese soup, evaporated milk, shredded cheddar cheese, dried parsley