Yummy Banana Bread

80 mins (prep 20, cooking 60)
11 ingredients
6 servings
This is the best banana bread I have ever had!! It is so moist, I believe it is due to the over ripe bananas and the sour cream. You must try it!!!

Categories:  quick-breads , muffins , food-gift , fruit , weeknight , oven , breakfast , breads , equipment , <-4-hours , time-to-make ,
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Serving Size (117.76 g)
Servings 6
Amount per Serving
Calories 451.54 Calories from Fat 165.51
% Daily Value *
Total Fat 18.39g 169.74%
Saturated Fat 11.48g 344.34%
Trans Fat 0.65g %
Cholesterol 49.29mg 98.58%
Sodium 741.76mg 185.44%
Total Carbohydrate 68.83g 137.67%
Dietary Fiber 0.85 g 20.49%
Sugars 43.63 g %
Protein 4.1g 49.21%
Vitamin A 558.02IU% Vitamin C 0.2mg%
Calcium 38.23mg% Iron 1.51mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
very ripe banana, chopped pecans