Yummy Crunchy Caramel Apple Pie

70 mins (prep 15, cooking 55)
13 ingredients
8 servings
My grandmother gave me this apple pie recipe after she made it for me during a visit about 5 years ago. I like to use Granny Smith apples, leave the peel on, and cut slices that are a little thick, but do whatever you wish! This is a very good pie and I'm always asked to make it! Thanks, Grandma!! (Very good served with vanilla ice cream!)

Categories:  fruit , nuts , equipment , <-4-hours , thanksgiving , pie , low-sodium , low-in... , time-to-make , low-protein , holiday , weeknight , easy , oven , apple , number-of-servings , pies-and-tarts , dessert ,
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Serving Size (44.82 g)
Servings 8
Amount per Serving
Calories 208.41 Calories from Fat 110.88
% Daily Value *
Total Fat 12.32g 151.68%
Saturated Fat 7.65g 306.13%
Trans Fat 0.48g %
Cholesterol 31.79mg 84.78%
Sodium 131.86mg 43.95%
Total Carbohydrate 24.44g 65.19%
Dietary Fiber 1.57 g 50.19%
Sugars 14.83 g %
Protein 1.86g 29.79%
Vitamin A 371.67IU% Vitamin C 0.01mg%
Calcium 11.41mg% Iron 0.51mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
peeled apples, thinly sliced, packed brown sugar, quick-cooking rolled oats, caramel ice cream topping, chopped pecans


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