Yummy W. S. Clam Chowder

50 mins (prep 20, cooking 30)
16 ingredients
8 servings
I know there are a lot of clam chowder recipes posted, but found this one in a William Sonoma magazine and it looks so good with the addition of pancetta. Haven't made it yet, but plan to soon and want it here for safe keeping.

Categories:  <-60-mins , clams , easy , shellfish , chowders , soups-&-stews , time-to-make ,
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Serving Size (176.84 g)
Servings 8
Amount per Serving
Calories 545.52 Calories from Fat 246.42
% Daily Value *
Total Fat 27.38g 336.99%
Saturated Fat 9.67g 386.68%
Trans Fat 0.18g %
Cholesterol 52.44mg 139.85%
Sodium 549.31mg 183.1%
Total Carbohydrate 57.68g 153.82%
Dietary Fiber 7.26 g 232.31%
Sugars 15.32 g %
Protein 17.92g 286.76%
Vitamin A 675.39IU% Vitamin C 0.57mg%
Calcium 237.83mg% Iron 2.9mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
littleneck clams, celery ribs, fresh thyme, salt and black pepper, chopped fresh chives