Z Tejas Dos XX's Pork Carnitas


Food.com
105 mins (prep 75, cooking 30)
10 ingredients
8 servings
From the Phoenix Arizona newspaper courtesy of Chef Marc Janiec of Z'Tejas Grill

Categories:  served-hot , onions , peppers , north-american , taste~mood , spicy , free-of... , <-4-hours , time-to-make , southwestern-u.s. , presentation , main-dish , american , pork , meat , vegetable ,
Share on Newzsocial
0

Ingredients

Nutrition

Serving Size (120.31 g)
Servings 8
Amount per Serving
Calories 93.33 Calories from Fat 33.57
% Daily Value *
Total Fat 3.73g 45.85%
Saturated Fat 0.85g 33.97%
Trans Fat 0.0g %
Cholesterol 2.27mg 6.05%
Sodium 3239.06mg 1079.69%
Total Carbohydrate 11.91g 31.75%
Dietary Fiber 4.06 g 129.85%
Sugars 2.65 g %
Protein 2.05g 32.85%
Vitamin A 3733.5IU% Vitamin C 1.8mg%
Calcium 30.45mg% Iron 1.69mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
pork butt
 

Comments