Zander's Chocolate Chip Cookies
50 mins (prep 15, cooking 35)
9 ingredients
24-36 servings
These are our favorite! Chewy inside, crisp outside. I've tried lots of different recipes and this is my hybrid recipe. :-) Making these cookies is my three-year-old son, Zander's, favorite activity. He loves to help measure and play with his own ball of dough. I have made these healthier by substituting 1/2 cup of white sugar for Splenda and using half wheat flour with great results.

Categories:  <-60-mins , north-american , comfort-food , taste~mood , equipment , time-to-make , holiday , chocolate , easy , kid-friendly , american , oven , cookie-and-brownie , dessert ,
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Serving Size (29.26 g)
Servings 24
Amount per Serving
Calories 138.33 Calories from Fat 74.52
% Daily Value *
Total Fat 8.28g 305.66%
Saturated Fat 5.11g 613.51%
Trans Fat 0.32g %
Cholesterol 21.2mg 169.56%
Sodium 214.33mg 214.33%
Total Carbohydrate 15.69g 125.49%
Dietary Fiber 1.2 g 115.68%
Sugars 7.59 g %
Protein 1.57g 75.39%
Vitamin A 247.37IU% Vitamin C 0.0mg%
Calcium 6.34mg% Iron 0.41mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
packed brown sugar, large egg, semi-sweet chocolate chips


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