Zesty Deviled Eggs

25 mins (prep 10, cooking 15)
11 ingredients
24 servings
A classic with a twist. Dill, whole grain mustard, and champagne vinegar come together to add flair to the traditional deviled egg. For more information and tips on making this recipe visit www.3zestylemons.com.

Categories:  served-cold , <-30-mins , lunch~snacks , easy , 3-steps-or-less , presentation , finger-food , egg , appetizer , eggs~dairy , time-to-make ,
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Serving Size (5.96 g)
Servings 24
Amount per Serving
Calories 34.25 Calories from Fat 34.65
% Daily Value *
Total Fat 3.85g 142.11%
Saturated Fat 0.53g 63.96%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 39.57mg 39.57%
Total Carbohydrate 0.06g 0.51%
Dietary Fiber 0.02 g 2.22%
Sugars 0.02 g %
Protein 0.02g 0.9%
Vitamin A 0.5IU% Vitamin C 0.0mg%
Calcium 0.76mg% Iron 0.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large eggs, whole grain mustard, champagne vinegar, dill weed