Zigeunerschnitzel (Gypsy Schnitzel)

40 mins (prep 10, cooking 30)
16 ingredients
4 servings
This is a pork schnitzel with a spicy tomato sauce with mushrooms. I have tried this using chicken as well and I really can't decide which I like better. We really enjoy these. Something my Grandmother used to make for us when we went to visit.

Categories:  <-60-mins , european , main-dish , german , meat , pork , time-to-make ,
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Serving Size (305.41 g)
Servings 4
Amount per Serving
Calories 299.9 Calories from Fat 132.57
% Daily Value *
Total Fat 14.73g 90.64%
Saturated Fat 1.73g 34.58%
Trans Fat 0.04g %
Cholesterol 39.63mg 52.84%
Sodium 191.94mg 31.99%
Total Carbohydrate 21.74g 28.99%
Dietary Fiber 4.58 g 73.32%
Sugars 10.13 g %
Protein 19.1g 152.83%
Vitamin A 1535.48IU% Vitamin C 33.21mg%
Calcium 44.05mg% Iron 3.23mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
boneless chicken breasts, large, green bell pepper, chili paste