Ziti with Grilled-Gazpacho Sauce and Sausage

60 mins (prep 60)
16 ingredients
makes 4 servings
The classic cold soup seems almost restrained next to this lusty dish — gazpacho ingredients are grilled, then tossed with pasta and cheese (some of the vegetables are puréed to make a tangy sauce that lightly cloaks the whole). The sausages are cooked separately, so this recipe will come in handy when there are vegetarians around.

Categories:  quick-&-easy , italian , pasta~noodle-dish , grilling ,
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Serving Size (563.82 g)
Servings 4
Amount per Serving
Calories 556.38 Calories from Fat 384.93
% Daily Value *
Total Fat 42.77g 263.22%
Saturated Fat 7.95g 159.04%
Trans Fat 0.23g %
Cholesterol 13.61mg 18.14%
Sodium 312.29mg 52.05%
Total Carbohydrate 36.42g 48.56%
Dietary Fiber 7.49 g 119.85%
Sugars 9.6 g %
Protein 14.85g 118.77%
Vitamin A 2203.63IU% Vitamin C 118.13mg%
Calcium 177.14mg% Iron 3.87mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
red onions, hot italian sausages, or, chopped fresh flat-leaf parsley, chopped fresh basil, or, crumbled, special equipment