Zopf or Braided Bread

45 mins (prep 20, cooking 25)
9 ingredients
6-8 servings
This is a delicious traditional Swiss homemade Sunday bread

Categories:  <-60-mins , swiss , european , breakfast , breads , yeast-breads , time-to-make ,
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Serving Size (231.26 g)
Servings 6
Amount per Serving
Calories 392.82 Calories from Fat 114.48
% Daily Value *
Total Fat 12.72g 117.38%
Saturated Fat 2.59g 77.73%
Trans Fat 0.0 %
Cholesterol 0.15mg 0.3%
Sodium 322.0mg 80.5%
Total Carbohydrate 63.66g 127.32%
Dietary Fiber 8.95 g 214.72%
Sugars 2.8 g %
Protein 11.28g 135.37%
Vitamin A 454.98IU% Vitamin C 0.03mg%
Calcium 33.38mg% Iron 3.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
lukewarm milk, baking, fresh