Zucchini-and-Mint Gazpacho with Radish Salsa

15 mins (prep 15)
15 ingredients
makes 6 servings

Categories:  make--ahead , entertaining , soups~stews , coastal-living , blender , quick , vegetables ,
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Serving Size (119.05 g)
Servings 6
Amount per Serving
Calories 111.73 Calories from Fat 92.25
% Daily Value *
Total Fat 10.25g 94.66%
Saturated Fat 1.45g 43.49%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 13.39mg 3.35%
Total Carbohydrate 4.02g 8.05%
Dietary Fiber 1.83 g 43.87%
Sugars 0.37 g %
Protein 2.54g 30.48%
Vitamin A 771.52IU% Vitamin C 30.18mg%
Calcium 41.57mg% Iron 1.91mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sliced green onions, gluten-free bread, fine sea salt, freshly ground black pepper, finely chopped, finely chopped red onion, finely chopped chives, finely chopped cilantro, garnishes, fresh